Join me and Natasha Trenev, founder of Natren Probiotics, as we discuss regulatory issues with commercial kombucha, as well as possible contamination risks in producing kombucha itself.
Don’t forget to download my FREE eBook “What You Need to Know About Probiotics”!
Check out my probiotics cheat sheet and additional resources here, and learn even more in the probiotics section of the blog.
You can buy all Natren probiotics here.
And if you’d rather listen to the podcast audio version of this video, you can find it here:
Listen to your gut feeling
Dangers of Kombucha: Regulatory Issues and Contamination Risks
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Jini Patel Thompson is an internationally recognized expert in natural healing for digestive diseases. She healed herself from widespread Crohn’s disease and has been medication and surgery free for over 25 years. Jini has appeared on numerous podcasts, TV and radio shows in the US, UK, Canada and Australia, giving people hope and vision on how to heal their colitis, Crohn’s disease, diverticulitis and irritable bowel syndrome (IBS) using all-natural methods. Her books on natural healing of digestive diseases have been sold in over 80 countries worldwide. Jini is married and has three children, nine sheep, 11 horses, a cat and three dogs.
