Can too much of a good be really bad? Lots of people love their kombucha, but is it possible that too much could actually be harmful? Join me and Natasha Trenev, founder of Natren and a world-renowned expert on probiotics and cultivation and fermentation, as we continue to answer probiotic questions from my LTYG readers.
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Jini Patel Thompson is an internationally recognized expert in natural digestive disease healing. She healed herself from the widespread Crohn’s disease and has been drug and surgery free for over 20 years. Appeared on numerous podcast, television and radio shows in the US, UK, Canada and Australia, Jini gives people hope and visions on how to cure colitis, Crohn’s disease, diverticulitis and irritable bowel syndrome (IBS) in all natural methods. Her books on natural digestive disease cures have been sold in over 80 countries around the world.
